Sunday February 26 2017

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Waking up at 10:45 a.m.


Irish Oatmeal with Cinnamon, Raisins, Maple Syrup, and Kefir. Guayusa Tea.


Rock School rehearsals all day.


PB&J. Potato Chips.





After I’m done cleaning up the rehearsal spot I pick up Ana (or rather she picks us up) and go to Trader Joe’s for a few things.


Back home. Making dinner: Lentils, Rainbow Chard, Carrots, Onions, and Quinoa.


Business – printing flyers for rock school.


Brownie made by Ana.


Configuring keyboard patches.


Sleep 3 a.m.


[i] Image by me.

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