Waking up at 10:30 a.m.
Steel Cut Oatmeal with Cinnamon, Strawberries, Maple Syrup, and Kefir. Guayusa Tea.
Teaching a few afternoon lessons.
Tuna Salad Sandwich with Tomato. Salt n Vinegar Chips with Avocado. Mango Hibiscus Green Tea.
Watching The Mummy (2017).
Teaching lessons at Music Makers.
Fuji Apple.
Vegetable Fried Rice with Kale.
Ladada rehearsal with Josiah, Bobby, and Jonathan. Our goal right now is to finalize the structure to all the new songs we’ve been writing so we can get recording.
Chamomile Tea.
Later on, talking with Ana about how rushed I feel ALL THE TIME – when I’m teaching – at home – the clock just keeps ticking and ticking and before I know it the sun is already coming up again.
Sleep 3:30 a.m.
[i] Image by me.
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