Sunday February 18 2018

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Waking up at 10:30 a.m.


Oatmeal with Cinnamon, Strawberries, Maple Syrup, and Kefir. Coffee.


MMLIVE rehearsals all day.


Lunch break in between sessions: PB&J, Plantain Chips, Blood Orange, Oolong Tea.




Getting groceries at Trader Joe’s.


Back home. Ana cooked dinner for us: Tempeh with Onions, Kale, and Jasmine Rice. I love a simple three ingredient meal sometimes.


Napping.


Catching up on business.


Grapes and Beer.


Chilling with Ana in her bedroom – we both have our electric guitars out sharing riffs and being amused by Elvis’s cat behavior.


At the studio organizing and practicing songs.


Sleep 3:30 a.m.


[i] Images by me.

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