Waking up around noon.
Cereal with Blueberries, Banana, and Almond Milk. Tea.
Running errands.
Meeting with Mark, the landlord to Music Makers. He shows Rebecca and I the other units behind ours cause they’ll be available soon. One of them is a wide open room that could be useful for dance classes and Broadway rehearsals actually. The other is like an office space. So we’re looking into it if the budget makes sense for it.
Scrambled Eggs. Toast with Butter and Jam. Spinach Salad with Tomatoes. Coffee.
Teaching lessons.
Afterwards, doing a band jam with some of the Modern Day Warrior boys.
Back home. Warming up leftovers for dinner: Noodles, Sardines, Baby Broccoli, and Garlic Bread.
Talking with Ana about everything.
Catching up on business – prepping for the trip this weekend.
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